The origins of the farm date back to 1900, when Aldo Milani with his wife Mariuccia and her father Luigi, bought out and restored a farmhouse. They raised cattle and sold their milk to the dairies. Their son Rodolfo has boosted the business: the milk of the farm is processed in their new cheese factory, and the tomato growing has been set up. Keila, Rodolfo's wife, run the shop “La Bottega di Agazzino”, well-stocked with the farm's produce